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31 August 2005

Book your place at the Oxoid Food Seminar Day

Book your place at the Oxoid Food Seminar DayOxoid are pleased to announce that their 3rd annual Food Seminar Day will be held on 19th September 2005 at Campden & Chorleywood Food Research Association (CCFRA), Chipping Campden, Gloucestershire, UK.

Delegates will hear a variety of speakers talking on diverse topics such as:

  • The New EU Microbiology Criteria (Judith Hilton, Foods Standards Agency)
  • Review of the Re-issued ISO17025 Laboratory Quality Standard (Christina Oscroft, CCFRA)
  • Uses & Abuses of Culture Media (Elaine Nichols, Oxoid)
  • Using Proficiency Data (Philip Smith, Quality Management) .

During the day there will also be a short presentation on Oxoid’s latest products for the food laboratory.

The event will draw to a close with a presentation by Debra Wielkopolska on how Westward Laboratories faced many challenges to become the 2004/2005 Oxoid Laboratory of the Year; this will be followed by the presentation of prizes to all of the 2004/2005 Oxoid Food and Brewing Awards winners.

Places are limited at this free seminar day, so to book your place please email cheryl.mooney@oxoid.com or telephone her on 01256 841144.

 
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